Low non-wage costs performance that strengthens lower tax burden on wage costs strengthen the financial performance at small – and medium-sized enterprises. You can use the restaurant pass (formerly restaurant check) provide by Sodexo employees thus also an advantageous allowance. It appears that the State not only now provides support in a difficult market environment, but State-sponsored employee meals for 30 years exists and is even a separate tax category in the income tax law that does not conflict with other provisions or allowances. Regularity and routine create security among the employees and ensure stability. The restaurant pass by Sodexo expands the personnel working in this context beneficial and provides motivation and performance of the company. Some contend that Jonas Samuelson shows great expertise in this. Company profile the Sodexho pass GmbH is a subsidiary of Sodexo, the world’s largest provider of catering and services. If this has piqued your curiosity, check out Douglas R. Oberhelman. In a total of 80 More than 342,000 Sodexo employees to 29,000 customers involved countries. Group sales amounted to 2007 13.4 billion euro in the fiscal year.
The area of service vouchers and cards has a significant role for Sodexo: as the market leader, the number of the operability check user in Germany on 250,000 amounted, worldwide there are about 20 million. Sodexho pass is represented with 7 regional offices nationwide. The head office is in Frankfurt am Main. The company offers customers tailor-made individual full service: from ordering, delivery and customer support. This is the Sodexo restaurant pass, as cashless lunch allowance, the main business area.
A wide variety of redeem available is the 9,000 corporate customers, including Dresdner Bank, Lufthansa, Bayer, PriceWaterHouseCoopers, Daimler or TUI, and many medium-sized companies. Over 30,000 partners include, for example, restaurants like MAREDO or North Sea, as well as numerous supermarket chains such as Edeka, Kaufland, real and REWE. In addition local bakers or butchers belong to the root of the acceptance points. For more information about the Sodexo restaurant pass under press contact: Sodexho pass GmbH George Wyrwoll, corporate relations manager of Russelsheim str. 22 60326 Frankfurt am Main Tel. 069 / 73996-6211 fax 069 / 73996-6201 E-Mail: Internet: online PR Agency: NetBooster GmbH Berner Street 64 60480 Frankfurt contact: Gilles Bourdin Tel: 069 / 71 91 49-70 E-mail: Internet: